Bing Dumpling News- I Recreated The Viral Dumpling Bake From Scratch & It's Now My Go-To Lazy Dinner
- A Viral Dumpling Bake, Sheet-Pan Gnocchi, & More Recipes That Our Editors Made (& Loved!) This Week
- New restaurant Ugly Dumpling is under construction in New Tampa
- Miso Corn Dumpling Stir-Fry
- Dumpling Is The New Ethical Alternative To Grocery Delivery App Instacart
- What is a dumpling? It’s more complicated than you think
Author Archives: rundlea
Leong’s Legend, London, UK
Leong’s Legends Continue has been my go-to restaurant in London’s Chinatown for years, so I was sad to see the “Permanently Closed” tag for it on Yelp. Thankfully though, the restaurant has merely moved around the corner onto the main … Continue reading
Posted in Pork, Shrimp, Wontons
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Return to Tipsy Shanghai, New York NY
After enjoying Little Alley, but not getting the full soup filled experience from their Sheng Jian Bao, I was craving these pan fried buns and so a few days latter headed back to Tipsy Shanghai. In my prior review of Tipsy … Continue reading
Posted in Bao, Buns, Chinese, New York City, Pan Fried, Pork, Shanghai, Sheng Jian Bao, Soup Dumpling, Wontons, Xiao Long Bao
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Little Alley, New York, NY
Little Alley, takes its name from the Shanghai “Long Tang” neighborhoods of Chef Yuchun Cheung’s youth, and is dedicated to the cuisine of Shanghai. Long Tang are narrow, interconnected mazes of alleyways that form neighborhoods unique to old Shanghai, but … Continue reading
Posted in Bao, Buns, Chinese, Crab, New York City, Pan Fried, Pork, Potsticker, Shanghai, Sheng Jian Bao, Shumai, Soup Dumpling, Vegetarian, Xiao Long Bao
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Manti in Philadelphia
PhillyMag.com has published a round-up of Philadelphia restaurants serving Manti, the small dumplings found in found in Turkish, Armenian, Uzbek, and other Middle Eastern and central Asian cuisines. Apparently Middle-Eastern cuisine is ascendant as a food trend in Philadelphia and … Continue reading
Posted in manti, News, Philadelphia
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Rising Moon, Organic Garlic and Roasted Veggie Ravioli.
Rating: I needed to make a quick dinner this weekend and once again turned to Rising Moon’s line of frozen ravioli. The company began with a ravioli subscription service, delivered by bicycle, and then expanded to include foccaccia breads and … Continue reading
Posted in Ravioli, Vegan, Vegetarian, Veggie Dumplings
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The Cottage Restaurant, New York City, NY
The Cottage Restaurant is part of a dying breed of restaurants in Manhattan, an old-school American-Chinese restaurant. As much as I have enjoyed the influx of excellent traditional and regional Chinese restaurants that have been opening on Manhattan’s Upper West … Continue reading
Posted in Chinese, Chive, New York City, Pork, Sesame Sauce, Sichuan Dumplings, Vegan, Vegetarian, Veggie Dumplings, Wontons
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HMart Veggie Big Gyoza Dumplings With Master Brand Hot Dumpling Sauce
Dumpling Rating: Sauce Rating: I previously reviewed HMart’s Kimchi Big Gyoza Dumplings frozen dumplings aka Hansang Kimchi Gyoza and gave them five stars – they are delicious. I recently tried another of the Big Gyoza Dumpling line of products, the … Continue reading
Posted in Dipping Sauce, Frozen Dumpling Review, Gyoza, Mandoo, Vegan, Vegetarian, Veggie Dumplings
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Dumpling News: May 2019
According to Eater and other sources, one of the top destination restaurants for Xiao Long Bao, Nan Xiang Xiao Long Bao, in Flushing Queens is closing. The reports say that rising rents in downtown Flushing are chasing out small restaurants … Continue reading
Posted in Uncategorized
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Rising Moon, Frozen Mushroom Ravioli
Rating: In previous reviews I had given Rising Moon’s frozen White Bean and Kale ravioli and Spinach Florentine Ravioli five star rating, but their Wild Mushroom Ravioli are not up to the same standards. The ravioli were quite bland and … Continue reading
Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian
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Atlas Kitchen, New York, NY
I’ve written a couple of times (here, here) about the influx of great Chinese restaurants in the Manhattan Valley and Morningside Heights neighborhoods of New York’s Upper West Side. Unfortunately, the stylish and modern designed Atlas Kitchen, which opened late … Continue reading
Posted in Chinese, Crab, Dipping Sauce, New York City, Pan Fried, Pork, Soup Dumpling, Xiao Long Bao
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The search for the world's best dumplings 