Bing Dumpling News- Famed Dumpling House Revived at Flushing’s One Fulton July 19, 2019
- 'Strictly Dumpling' YouTuber Mike Chen's best and 'most expensive' food day ever July 13, 2019
- Rejoice, Dumpling Lovers! A New York Favorite Is Coming Back, In A Splashier Setting July 10, 2019
- Treasured East Dallas dumpling restaurant opens convenient spinoff July 22, 2019
- Soup Dumpling Hit Nan Xiang Xiao Long Bao Will Return to Flushing in a Much Bigger Space July 10, 2019
Category Archives: Pork
Dumpling Shack, London UK
Dumpling Shack, at the Old Spitalfields Market, serves a Chinese street-food menu of dumplings and noodles. It is a small stall with room for about three employees to rapid fire serve dumplings to the throngs who lunch at the Market. … Continue reading
Posted in Bao, Buns, Chinese, Pork, Shanghai, Sheng Jian Bao, Soup Dumpling, Vegan, Vegetarian, Veggie Dumplings
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Murger Han, London, UK
Northwestern Chinese Xi’an style restaurants and food trucks are widely available in NYC, in a large part due to the excellent Xi’an Famous Foods, but there seem to be very few Xi’an style restaurants in London. One that I did … Continue reading
Posted in Pork, Shrimp, Soup, Wontons
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Leong’s Legend, London, UK
Leong’s Legends Continue has been my go-to restaurant in London’s Chinatown for years, so I was sad to see the “Permanently Closed” tag for it on Yelp. Thankfully though, the restaurant has merely moved around the corner onto the main … Continue reading
Posted in Pork, Shrimp, Wontons
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Return to Tipsy Shanghai, New York NY
After enjoying Little Alley, but not getting the full soup filled experience from their Sheng Jian Bao, I was craving these pan fried buns and so a few days latter headed back to Tipsy Shanghai. In my prior review of Tipsy … Continue reading
Posted in Bao, Buns, Chinese, New York City, Pan Fried, Pork, Shanghai, Sheng Jian Bao, Soup Dumpling, Wontons, Xiao Long Bao
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Little Alley, New York, NY
Little Alley, takes its name from the Shanghai “Long Tang” neighborhoods of Chef Yuchun Cheung’s youth, and is dedicated to the cuisine of Shanghai. Long Tang are narrow, interconnected mazes of alleyways that form neighborhoods unique to old Shanghai, but … Continue reading
Posted in Bao, Buns, Chinese, Crab, New York City, Pan Fried, Pork, Potsticker, Shanghai, Sheng Jian Bao, Shumai, Soup Dumpling, Vegetarian, Xiao Long Bao
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The Cottage Restaurant is part of a dying breed of restaurants in Manhattan, an old-school American-Chinese restaurant. As much as I have enjoyed the influx of excellent traditional and regional Chinese restaurants that have been opening on Manhattan’s Upper West … Continue reading
Atlas Kitchen, New York, NY
I’ve written a couple of times (here, here) about the influx of great Chinese restaurants in the Manhattan Valley and Morningside Heights neighborhoods of New York’s Upper West Side. Unfortunately, the stylish and modern designed Atlas Kitchen, which opened late … Continue reading
Posted in Chinese, Crab, Dipping Sauce, New York City, Pan Fried, Pork, Soup Dumpling, Xiao Long Bao
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Tipsy Shanghai, New York, NY
Housed in a basement storefront, Tipsy Shanghai is a quiet, classically decorated, oasis on New York University’s bustling campus. The restaurant’s sign says “Since 1905”, suggesting that it has been in business for over 100 years, but I can find … Continue reading
Posted in Bao, Chinese, New York City, Pan Fried, Pork, Sheng Jian Bao, Soup Dumpling, Xiao Long Bao
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HanSang Pork and Vegetable Dumplings & Mizkan Goma Shabu Sauce
Rating: HanSang is HMart’s house brand for frozen foods and they sell a variety of dumplings under this brand. Their Pork and Vegetable Dumplings look like frozen soup dumplings and have enough juice in them that they could almost pass … Continue reading
Posted in Bao, Buns, Dipping Sauce, Frozen Dumpling Review, Pork, Sesame Sauce, Xiao Long Bao
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Big Wong, New York City
Big Wong (sometimes referred to as Big Wong King) has been a fixture in New York City’s Chinatown for decades (a picture here from 1978) and has been racking up good reviews the whole time (GrubStreet, SeriousEats, NY Times, Eater). … Continue reading
Posted in Chinese, New York City, Noodles, Pork, Shrimp, Soup, Steamed, Wontons
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