Category Archives: Philadelphia

The Jim, South Philly

Posted on September 17, 2022 by rundlea

During the pandemic bar owners Fergie Carey and Jim McNamara, of Fergie’s Pub and The Goat, along with Tony Rim of 1225 Raw and The Foodery opened The Jim in the old JC Chinese restaurant location.  They kept the old … Continue reading →

Posted in Chinese, Kimchi, Korean, Mandoo, Philadelphia, Pork, Potsticker, Steamed, Vegan, Vegetarian, Veggie Dumplings | Leave a comment

Dumpling Jjamppong, Jeong’s Kitchen (Danny’s Kitchen), HMart Philadelphia

Posted on July 9, 2022 by rundlea

I have been obsessing over Netflix’s show “A Nation of Broth” which over three episodes, with endless food-porn, documents the centrality of soups and stews in Korean cuisine. The show made me crave some Korean soup, so I went over … Continue reading →

Posted in Chinese, Gyoza, Jjampppong, Korean, Mandoo, Noodles, Philadelphia | Leave a comment

Bing Bing Dim Sum, Philadelphia PA

Posted on March 26, 2022 by rundlea

Bing Bing Dim Sum is a hipster Chinese-fusion restaurant in South Philadelphia with a limited small plate menu that does not really rise to the title of Dim Sum. The menu includes a handful of vegan items and they are … Continue reading →

Posted in Bao, Buns, Chinese, Dim Sum, Dipping Sauce, Philadelphia, Soup Dumpling, Xiao Long Bao | Leave a comment

Bai Wei, Philadelphia

Posted on February 9, 2022 by rundlea

Bai Wei (previously Sakura Mandarin) has several things going for it during COVID times, it is spacious and airy and the tables are reasonably far apart, but the staff is lackadaisical about checking vaccination status. I have been there twice … Continue reading →

Posted in Bao, Buns, Chinese, Chive, Philadelphia, Pork, Sesame Sauce, Soup Dumpling, Veggie Dumplings | Leave a comment

Saigon Quy-Bau, Philadelphia PA

Posted on November 29, 2021 by rundlea

Saigon Quy-Bau opened in Aug 2021 and is named for the Chef’s Vietnamese name, Bau, and his older brother’s name, Quy, which together means “prestigious”.  The Chef, Corey Nguyen, is a veteran of the Fountain and Swann Lounge at the … Continue reading →

Posted in Philadelphia, Steamed, Vegan, Vegetarian, Vietnamese | Leave a comment

Viet Bistro, Philadelphia PA

Posted on November 2, 2021 by rundlea

Viet Bistro has been open for about two weeks and the rumor is, that it is the new venture from the owners of the much missed Huong Tram at Hoa Binh Plaza on 16th and Washington.  I didn’t get the … Continue reading →

Posted in Gyoza, Philadelphia, Vegetarian, Veggie Dumplings, Vietnamese | Leave a comment

Big Catch Poke, Philadelphia PA

Posted on September 7, 2021 by rundlea

One thing I have noticed while walking around Philadelphia is that seemingly random restaurants sell Chinese Bao.  A case in point is Big Catch Poke, which has an 8.5 by 11 piece of printer paper stuck to its front window … Continue reading →

Posted in Bao, Buns, Chinese, Philadelphia, Steamed | 1 Comment

Tortilleria San Roman, Philadelphia PA

Posted on August 23, 2021 by rundlea

Since opening in May of 2009, Tortilleria San Roman in Philadelphia’s Italian Market, has been churning out amazing, fresh corn tortillas.  A dough made of corn flour and water is put into a long squeaky conveyor belt that cuts and … Continue reading →

Posted in Pasty, Philadelphia, Piroshky, Tlacoyo | Tagged , | Leave a comment

Paprica Modern Mediterranean Grill

Posted on July 13, 2021 by rundlea

Back in 2019 I posted about a PhillyMag.com article on the ascendance of manti dumplings in Philadelphia. Manti are small dumplings found in Turkish, Armenian, Uzbek, and other Middle Eastern and central Asian cuisines.  Wikipedia has an extensive discussion on the many forms … Continue reading →

Posted in manti, Philadelphia, Vegetarian, Veggie Dumplings | Leave a comment

Bao Nine, Philadelphia

Posted on January 28, 2021 by rundlea

Philadelphia’s Bao Nine is a newish venture from the team who developed the Sweet Charlie’s rolled ice cream chain.  Bao Nine sells Taipei street-food style Gua Bao, which  are flat steamed buns wrapped around a filling which is traditionally pork … Continue reading →

Posted in Bao, Buns, Chinese, Philadelphia, Vegan Recipe | Leave a comment