Bing Dumpling News- Frozen dumplings are the hero in this Chinese chicken salad recipe
- What is a dumpling? It’s more complicated than you think
- Dumpling love from every corner of the world
- Saturday Dumpling Co. owners to open first full-service restaurant
- Ugly Dumpling, Phenix Salon Suites plan New Hyde Park locations
- Apple Dumpling Festival returns to Sinking Spring for 73rd year
Author Archives: rundlea
STEAM Noodle Cafe, Great Barrington, MA
STEAM Noodle Cafe is a tiny joint with one small round table for 3, counter space for another 8-10 people and two small tables out back in the parking lot. The Thai chef serves up a pan-Asian menu that includes … Continue reading
Posted in Bao, Buns, Gyoza, Pork, Potsticker, Uncategorized, Vegan, Vegetarian, Veggie Dumplings
Leave a comment
Atlas Obscura article on Crab Rangoon
I just recently discovered Atlas Obscura and have been reading the articles like crazy. My Google news feed originally clued me in when the algorithm suggested an article entitled “What the Heck Is Crab Rangoon Anyway?” and from there I … Continue reading
Posted in Amherst, Crab Rangoon, News, Philadelphia
Leave a comment
Tim Ho Wan, New York, NY
Billing itself as the world’s cheapest Michelin Starred restaurant, Tim Ho Wan is an international chain of dim sum restaurants. The first location in Hong Kong earned a star in 2010 and has kept it for the pas 9 years, … Continue reading
Posted in Bao, Buns, Chinese, Crystal Shrimp, Dim Sum, Har Gou, New York City, Pork, Shrimp, Shumai, Steamed
Leave a comment
Vegan Shiitake Wonton Soup
I have been meaning to try making Connoisseurus Veg’s Vegan Shiitake Wonton Soup recipe for a while now and finally found time to try it this weekend. The recipe calls for filling the wontons with raw diced shiitake, ginger, garlic … Continue reading
Posted in Recipe, Soup, Vegan, Vegetarian, Veggie Dumplings, Wontons
Leave a comment
Nitemrkt’s “Bag the Bao” Video
I ran across Nitemrkt’s dumping-tastic rap video “Bag the Bao” on Eater. Nitemrkt raps in Mandarin, Cantonese and English and the video, features crave inducing imagery of sheng jian bao, barbecue pork buns, soup dumplings, Sesame balls and stuffed breads. … Continue reading
Posted in Bao, News, Sheng Jian Bao, Soup Dumpling, Xiao Long Bao
Leave a comment
Dumpling Shack, London UK
Dumpling Shack, at the Old Spitalfields Market, serves a Chinese street-food menu of dumplings and noodles. It is a small stall with room for about three employees to rapid fire serve dumplings to the throngs who lunch at the Market. … Continue reading
Posted in Bao, Buns, Chinese, Pork, Shanghai, Sheng Jian Bao, Soup Dumpling, Vegan, Vegetarian, Veggie Dumplings
Leave a comment
Murger Han, London, UK
Northwestern Chinese Xi’an style restaurants and food trucks are widely available in NYC, in a large part due to the excellent Xi’an Famous Foods, but there seem to be very few Xi’an style restaurants in London. One that I did … Continue reading
Posted in Pork, Shrimp, Soup, Wontons
Leave a comment
Leong’s Legend, London, UK
Leong’s Legends Continue has been my go-to restaurant in London’s Chinatown for years, so I was sad to see the “Permanently Closed” tag for it on Yelp. Thankfully though, the restaurant has merely moved around the corner onto the main … Continue reading
Posted in Pork, Shrimp, Wontons
Leave a comment
Return to Tipsy Shanghai, New York NY
After enjoying Little Alley, but not getting the full soup filled experience from their Sheng Jian Bao, I was craving these pan fried buns and so a few days latter headed back to Tipsy Shanghai. In my prior review of Tipsy … Continue reading
Posted in Bao, Buns, Chinese, New York City, Pan Fried, Pork, Shanghai, Sheng Jian Bao, Soup Dumpling, Wontons, Xiao Long Bao
Leave a comment
Little Alley, New York, NY
Little Alley, takes its name from the Shanghai “Long Tang” neighborhoods of Chef Yuchun Cheung’s youth, and is dedicated to the cuisine of Shanghai. Long Tang are narrow, interconnected mazes of alleyways that form neighborhoods unique to old Shanghai, but … Continue reading
Posted in Bao, Buns, Chinese, Crab, New York City, Pan Fried, Pork, Potsticker, Shanghai, Sheng Jian Bao, Shumai, Soup Dumpling, Vegetarian, Xiao Long Bao
Leave a comment
The search for the world's best dumplings 