Category Archives: Wontons

Wontons made with OmniFoods Plant Based Pork

Posted on October 25, 2021 by rundlea

While it has been available in Asia for some time, OmniFoods plant based pork has finally become available in the U.S. (at WholeFoods and Sprouts markets). There is an interesting article (here) with David Yeung on the business side of … Continue reading →

Posted in Pork, Recipe, Vegan, Vegan Recipe, Vegetarian, Veggie Dumplings, Wontons | 1 Comment

Ratchada Thai & Laos Cuisine, Philadelphia

Posted on September 27, 2021 by rundlea

Ratchada Thai & Laos Cuisine sprang from the closing of Cafe De Laos, when two ex-employees, determined to keep Laotian cuisine represented in the Little Saigon neighborhood of Philly, took over the space and kept the kitchen going.  Even though … Continue reading →

Posted in Pork, Thai, Vegan, Vegetarian, Veggie Dumplings, Wontons | Leave a comment

T. Roots, Northampton, MA

Posted on September 16, 2020 by rundlea

T. Roots, a restaurant proclaiming to sell Taiwanese street food, recently opened in downtown Northampton, MA.  The menu has the expected hits of Taiwanese cuisine – oyster omelet, scallion pancakes wrapped around beef, congee and stewed pork over rice – … Continue reading →

Posted in Buns, Crystal Shrimp, Dim Sum, Dipping Sauce, Northampton, Pan Fried, Pork, Soup Dumpling, Wontons, Xiao Long Bao | 2 Comments

The Tang, NY, NY

Posted on February 3, 2020 by rundlea

The options for eating excellent Chinese food around the Columbia University campus continue to expand.  The Tang, which opened on the Upper West Side about 8 months age, bills itself as a noodle bar that serves contemporary Chinese food in … Continue reading →

Posted in Bao, Buns, Chinese, Chive, New York City, Pork, Wontons | Leave a comment

Dim Sum Palace, New York, NY

Posted on December 23, 2019 by rundlea

To round out 2019 we at Dumpling Hunter had a blow out feast at Dim Sum Palace, a NYC mini-chain of family run dim sum restaurants.  Dim Sum Palace has large dim sum menu and a large menu of American-Chinese … Continue reading →

Posted in Bao, Buns, Chinese, Chive, Dim Sum, New York City, Pan Fried, Pea vine, Pork, Shrimp, Sichuan Dumplings, Soup Dumpling, Steamed, Wontons, Xiao Long Bao | Leave a comment

Return to XO Taste

Posted on October 28, 2019 by rundlea

XO Taste and its sister restaurant XO Kitchen are two of my favorite restaurants in Manhattan’s Chinatown (reviewed here and here).  I am not sure is XO refers directly to XO Cognac or to XO Sauce, which itself refers to … Continue reading →

Posted in Bao, Buns, Chinese, Chive, Dim Sum, New York City, Noodles, Pan Fried, Pork, Shrimp, Shumai, Soup, Soup Dumpling, Wontons, Xiao Long Bao | Leave a comment

Giant Veggie Dumpling Recipe

Posted on October 14, 2019 by rundlea

Nasoya finally reformulated its wonton and egg roll wrappers to be vegan, so you can now easily find the basics for homemade vegan dumplings in your local super market.  This recipe calls for Asian chives also known as garlic chives, … Continue reading →

Posted in Recipe, Steamed, Vegan Recipe, Vegetarian, Veggie Dumplings, Wontons | Leave a comment

Spicy Moon, NY, NY

Posted on September 30, 2019 by rundlea

Spicy Moon is a relatively new, vegan Sichuan style Chinese restaurant in New York’s East Village neighborhood, that is sensational.  It is a small, ex-ramen joint that has seating for maybe a dozen people and modern interior design sense. You … Continue reading →

Posted in New York City, Shumai, Sichuan Dumplings, Steamed, Vegan, Vegetarian, Veggie Dumplings, Wontons | Leave a comment

Vegan Shiitake Wonton Soup

Posted on July 29, 2019 by rundlea

I have been meaning to try making Connoisseurus Veg’s Vegan Shiitake Wonton Soup recipe for a while now and finally found time to try it this weekend.  The recipe calls for filling the wontons with raw diced shiitake, ginger, garlic … Continue reading →

Posted in Recipe, Soup, Vegan, Vegetarian, Veggie Dumplings, Wontons | Leave a comment

Murger Han, London, UK

Posted on July 8, 2019 by rundlea

Northwestern Chinese Xi’an style restaurants and food trucks are widely available in NYC, in a large part due to the excellent Xi’an Famous Foods, but there seem to be very few Xi’an style restaurants in London. One that I did … Continue reading →

Posted in Pork, Shrimp, Soup, Wontons | Leave a comment