Category Archives: Wontons

Ninja Bao, Philadelphia

Posted on December 11, 2023 by rundlea

Ninja Bao is a small kiosk sized restaurant in the underground concourse of Philly’s Suburban Station. They have an extensive menu that serves bao, gyoza, buns, wontons, sheng jian bao, and ramen.  Ninja Bao is counter service and has seating … Continue reading →

Posted in Bao, Buns, Philadelphia, Pork, Sheng Jian Bao, Soup Dumpling, Wontons | Leave a comment

Dan Dan, Philadelphia

Posted on May 18, 2023 by rundlea

The Philadelphia area mini-chain, Dan Dan, serves up Sichuan and Taiwanese dishes.  Dan Dan spun off from Han Dynasty’s University City location in 2015, with a first location in Rittenhouse Square and then locations in Ardmore and Wayne.  Dan Dan … Continue reading →

Posted in Chinese, Philadelphia, Pork, Potsticker, Sichuan Dumplings, Wontons | Leave a comment

Dim Sum Palace, Korea Town, NYC

Posted on April 3, 2023 by rundlea

Dim Sum Palace is a New York City mini-chain of Cantonese dim sum houses with seven locations and a planned eight location in Chinatown that will seat 200 people and stay open to 4am.  Back in 2019 I tried the … Continue reading →

Posted in Bao, Buns, New York City, Pan Fried, Sichuan Dumplings, Wontons | Leave a comment

Nan Xiang Xiao Long Bao, New York, NY

Posted on December 13, 2022 by rundlea

Nan Xiang Xiao Long Bao opened its first location in 2006, in Flushing Queens.  Since 2007 it has been awarded “Michelin-recommended” status for nine consecutive years.  In July 2022, it opened a location in Manhattan’s Korea Town neighborhood.  The entire … Continue reading →

Posted in Bao, Buns, Chinese, New York City, Pork, Shanghai, Soup Dumpling, Uncategorized, Wontons, Xiao Long Bao | 1 Comment

Wontons made with OmniFoods Plant Based Pork

Posted on October 25, 2021 by rundlea

While it has been available in Asia for some time, OmniFoods plant based pork has finally become available in the U.S. (at WholeFoods and Sprouts markets). There is an interesting article (here) with David Yeung on the business side of … Continue reading →

Posted in Pork, Recipe, Vegan, Vegan Recipe, Vegetarian, Veggie Dumplings, Wontons | 1 Comment

Ratchada Thai & Laos Cuisine, Philadelphia

Posted on September 27, 2021 by rundlea

Ratchada Thai & Laos Cuisine sprang from the closing of Cafe De Laos, when two ex-employees, determined to keep Laotian cuisine represented in the Little Saigon neighborhood of Philly, took over the space and kept the kitchen going.  Even though … Continue reading →

Posted in Pork, Thai, Vegan, Vegetarian, Veggie Dumplings, Wontons | Leave a comment

T. Roots, Northampton, MA

Posted on September 16, 2020 by rundlea

T. Roots, a restaurant proclaiming to sell Taiwanese street food, recently opened in downtown Northampton, MA.  The menu has the expected hits of Taiwanese cuisine – oyster omelet, scallion pancakes wrapped around beef, congee and stewed pork over rice – … Continue reading →

Posted in Buns, Crystal Shrimp, Dim Sum, Dipping Sauce, Northampton, Pan Fried, Pork, Soup Dumpling, Wontons, Xiao Long Bao | 2 Comments

The Tang, NY, NY

Posted on February 3, 2020 by rundlea

The options for eating excellent Chinese food around the Columbia University campus continue to expand.  The Tang, which opened on the Upper West Side about 8 months age, bills itself as a noodle bar that serves contemporary Chinese food in … Continue reading →

Posted in Bao, Buns, Chinese, Chive, New York City, Pork, Wontons | Leave a comment

Dim Sum Palace, New York, NY

Posted on December 23, 2019 by rundlea

To round out 2019 we at Dumpling Hunter had a blow out feast at Dim Sum Palace, a NYC mini-chain of family run dim sum restaurants.  Dim Sum Palace has large dim sum menu and a large menu of American-Chinese … Continue reading →

Posted in Bao, Buns, Chinese, Chive, Dim Sum, New York City, Pan Fried, Pea vine, Pork, Shrimp, Sichuan Dumplings, Soup Dumpling, Steamed, Wontons, Xiao Long Bao | Leave a comment

Return to XO Taste

Posted on October 28, 2019 by rundlea

XO Taste and its sister restaurant XO Kitchen are two of my favorite restaurants in Manhattan’s Chinatown (reviewed here and here).  I am not sure is XO refers directly to XO Cognac or to XO Sauce, which itself refers to … Continue reading →

Posted in Bao, Buns, Chinese, Chive, Dim Sum, New York City, Noodles, Pan Fried, Pork, Shrimp, Shumai, Soup, Soup Dumpling, Wontons, Xiao Long Bao | Leave a comment