Bing Dumpling News- First Look: Cupertino’s new Afuri Ramen + Dumpling January 14, 2020
- Dumpling Flavor, Stripped Down to Its Essence January 14, 2020
- From dumpling houses to the return of a popular pho spot, here are 22 new restaurant openings in Seattle January 11, 2020
- A casino chef shares a recipe for riches January 17, 2020
- Dumpling the blind, chubby Labrador is looking for a home January 16, 2020
Category Archives: Vegan Recipe
Dumpling Making Montage
For New Year’s Day we made two styles of dumplings for dinner; the first batch was filled with tofu, kimchi and shiitake mushrooms, the second was filled with spinach, shiitake mushrooms, chopped water chestnuts and Just Egg. We steamed all … Continue reading
Posted in Kimchi, Korean, Mandoo, Pan Fried, Steamed, Vegan, Vegan Recipe, Vegetarian, Veggie Dumplings
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Giant Veggie Dumpling Recipe
Nasoya finally reformulated its wonton and egg roll wrappers to be vegan, so you can now easily find the basics for homemade vegan dumplings in your local super market. This recipe calls for Asian chives also known as garlic chives, … Continue reading
Posted in Recipe, Steamed, Vegan Recipe, Vegetarian, Veggie Dumplings, Wontons
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Bitterballen
The Netherlands doesn’t seem to have an indigenous dumpling but they do have Bitterballen, which is the country’s national bar snack. They are similar to Japanese Takoyaki in that a batter or roux with a meat filling is shaped into … Continue reading
Posted in Bitterballen, Travel, Vegan Recipe, Vegetarian
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