I saw these new “spring limited edition” Takoyaki flavored potato chips from Lays’ Chinese company at my local Asian mart and had to try them. The flavoring components were listed as MSG in the middle of the ingredients and “Takoyaki Flavor” as almost the last ingredient. I suppose “Takoyaki Flavor” could be fried pancake batter flavor, dried Bonito tuna flavor, a mild octopus flavor, a fruity, tangy Worcestershire style sauce flavor or in true Takoyaki style, all of the above. Since Lays’ Walkers UK brand already sells a Worcester flavor chip, opening up the bag my guess was that these chips would have some variation of fruity brown sauce flavor. I am disappointed to report these chips had a generic salty savory flavor, probably reflecting more of the MSG than the “Takoyaki Flavor”. I think Walkers’ Worcester Sauce flavor chips, available at one of my favorite shops Brits R Us, is closer to the Takoyaki experience.
-
-
Recent Posts
Categories
Dumpling Hunter Instagram
Pork and shrimp wonton in chili sauce, pan fried juicy buns stuffed with pork and shrimp and salt baked shrimp at Dim Sum Palace Korea Town.Dumpling making station at Nan Xiang Xiao Long Bao in Manhattan.Dim sum at Grand Palace Restaurant Philly. .Takoyaki and pork gyoza at Maple Japanese Ramen. .Bing Dumpling News
- From 20 dollars in his pocket to a dumpling empire: Din Tai Fung founder dies, age 96 March 25, 2023
- Dumpling Flour Market 2023 Impressive Growth Rate, Regional Insights, Competitive Outlook, and Geographical Divisions 2029 March 27, 2023
- Dumpling Machines Market Trends [2023-2030] | Booming Industry | Latest Report with Top Countries Data March 27, 2023
- CJ CheilJedang sees chicken as next big seller after frozen dumpling March 27, 2023
- Dough Zone’s 2022 Dumpling Debut Leads to Two More Portland Restaurants March 27, 2023