Bing Dumpling News- Crystal dumpling: Dumpling with a twist April 24, 2019
- Dumpling Filling Isn't Just for Dumplings April 24, 2019
- Jackson Wang Learns How to Make Dumplings in the Cutest Way April 23, 2019
- Three Fold's Riverdale project set to progress; owners also plan pop-up chicken shop April 24, 2019
- Yotam Ottolenghi’s dumpling recipes April 20, 2019
Category Archives: Frozen Dumpling Review
HanSang Pork and Vegetable Dumplings & Mizkan Goma Shabu Sauce
Rating: HanSang is HMart’s house brand for frozen foods and they sell a variety of dumplings under this brand. Their Pork and Vegetable Dumplings look like frozen soup dumplings and have enough juice in them that they could almost pass … Continue reading
Posted in Bao, Buns, Dipping Sauce, Frozen Dumpling Review, Pork, Sesame Sauce, Xiao Long Bao
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Shizen Vegan Sushi Bar and Izakaya, San Francisco, Ca
Shizen Vegan Sushi Bar and Izakaya regularly gets mentioned as one of San Francisco’s top vegan restaurants and has a laudable mission statement, but I think this restaurant is completely over-rated. First of all, it has a reservation and entry policy … Continue reading
Kimchi Big Gyoza Dumpling, HMart House Brand Frozen Dumpling
Rating: Kimchi Big Gyoza Dumpling aka Hansang Kimchi Gyoza are one of the HMart supermarket chain’s house brands. The packaging pretty much says it all, they are filled with kimchi, they are big, they are gyoza shaped and they are dumplings. The … Continue reading
Posted in Frozen Dumpling Review, Gyoza, Kimchi, Korean
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Sixth Anniversary
A few weeks belated, but after 349 posts and 54,625 visitors this is the sixth anniversary of Dumpling Hunter. The very first post was was about my visit to Nan Xiang Xiolong Mantou in Shanghai. My trip to that restaurant to … Continue reading
Posted in Amherst, Best of, Chinese, Dim Sum, Frozen Dumpling Review, Girasoli, Japanese, Lamb, New York City, Shanghai, Soup Dumpling, Wontons, Xiao Long Bao
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Bertagni’s Girasoli with Basil Pesto and Parmigiano Reggiano
Rating: Founded in 1882 in Bologna, Italy by Luigi Bertagni and his two brothers, Bertagni is the oldest filled pasta producer in Italy. They began with tortellini and now along with a variety of tortellini, they produce fresh pasta, ravioli … Continue reading
Posted in Frozen Dumpling Review, Girasoli, Ravioli
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Rising Moon Frozen Spinach Florentine Ravioli
Rating: I previously reviewed (here) Rising Moon’s frozen White Bean and Kale ravioli and also gave them five stars. Rising Moon has been in business for 20 years beginning with a bicycle delivered ravioli subscription service, and then expanding to include … Continue reading
Posted in Frozen Dumpling Review, Ravioli
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Soy Boy Verde Ravioli
Rating: I previously reviewed Soy Boy’s Original Ravioli back in May 2017 and I just tried their Verde Ravioli which are filled with “garden herb-seasoned tofu”. These green silver dollar sized ravioli are filled with tofu and okara which is the … Continue reading
Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian
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Wang Foods “Frozen Dumplings for Pan Frying (Kunmandu)”
Rating: Wang Food is sub-brand of the large Korean traditional foods exporter, Samjin Globalnet. The company has been promoting Korean food internationally since 1970 and sells a wide range of dumplings under the Wang Foods brands. A lot of the dumpling choices … Continue reading
Posted in Frozen Dumpling Review, Korean, Vegan, Vegetarian, Veggie Dumplings
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Rising Moon, Organic White Bean and Kale Ravioli
Rating: I was originally looking for vegan ravioli in my local food co-op and these caught eye. It turns out that they are not vegan but they sounded really good and I was thus detoured from my original mission. … Continue reading
Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian
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Soy Boy Frozen Vegan Ravioli
Rating: Soy Boy’s Okara Courage Burger is my favorite burger replacement; okara is a by product of tofu production and is high in protein. Their burger has a flavor and texture similar to falafel and has 14g of protein … Continue reading
Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian
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