Category Archives: Potsticker
Xi’an Biang Biang Noodles, South Kensington, London
Xi’an Biang Biang Noodles is named for the thick and long hand-pulled noodles found in the city of Xi’an which is the capital of the northwestern China province of Shaanxi. The restaurant has four locations in London and seems to … Continue reading
Posted in Chinese, Potsticker, Veggie Dumplings, Wontons
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Soba Noodle Azuma, New York, NY
For years now I have slept on Soba Noodle Azuma, not realizing that, in addition to its wide selection of soba noodle dishes, it has a solid Izakaya style menu too. I have been to its next-door neighbor, Donburiya, several … Continue reading
Posted in Gyoza, Japanese, New York City, Pan Fried, Pork, Potsticker
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Meet Harbin, Philadelphia, PA
In 2024 Cheng Du Center City opened in the old location of the much loved Kosher vegan Chinese restaurant Su Xing House. While focusing on Sichuan dishes Cheng Du kept many of the vegan dishes from Su Xing. In 2026 … Continue reading
Posted in Chinese, Pan Fried, Philadelphia, Pork, Potsticker, Vegan, Vegetarian, Veggie Dumplings
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Hsu’s Gourmet, Atlanta GA
While at a recent conference in downtown Atlanta I was lucky to find Hsu’s Gourmet, a gloriously old school American Chinese restaurant. Depending on which part of their web site you believe, Hsu’s opened in 1989 or 1983. Hsu’s on … Continue reading
Posted in Chinese, Dipping Sauce, Pan Fried, Pork, Potsticker, Shrimp, Wontons
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OMNI Plant-Based Potstickers, Frozen Dumpling Review
It has become impossible to find OMNI’s excellent plant-based ground pork and pork shreds in stores over the past few months. I made some really good vegan dumplings with the ground pork [see here and here] and the shreds were … Continue reading
Posted in Dipping Sauce, Frozen Dumpling Review, Gyoza, Pan Fried, Pork, Potsticker, Vegan, Vegan Recipe
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Hong’s Dumplings – Frozen Dumpling Review
In the overwhelming, colorfully kaleidoscopic frozen dumpling aisle at H-Mart, Hong’s Dumplings caught my eye for its austere black and white packaging. It reminded me of the generic black and white labelled “Food” and “Beer” eaten in the classic film … Continue reading
Posted in Frozen Dumpling Review, Kimchi, Korean, Pan Fried, Potsticker, Vegan, Vegetarian, Veggie Dumplings
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Chengdu Center City, Philadelphia, PA
Su Xing House, Philadelphia’s long running vegetarian Chinese restaurant has closed and been replaced by Chengdu Center City, an outpost of University City’s Chengdu Famous Food. Chengdu serves Sichuan style Chinese food but thankfully has kept a lot of Su … Continue reading
Posted in Bao, Buns, Gyoza, Pan Fried, Philadelphia, Pork, Potsticker, Sichuan Dumplings, Wontons
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Din Tai Fung, Santa Monica, CA
Continuing my tour of U.S. Din Tai Fung locations, on a recent trip to LA I checked out the Santa Monica location. I have long argued that Din Tai Fung’s Xiao Long Bao are over-rated and Santa Monica reinforced my … Continue reading
Posted in Chinese, Gyoza, Pan Fried, Pork, Potsticker, Shanghai, Steamed, Vegan, Vegetarian, Veggie Dumplings, Xiao Long Bao
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Mr. Paik’s Noodles, Grenada Hills, CA
I have been a fan of Baek Jong-won (aka Mr. Paik) since becoming addicted to his show Delicious Rendezvous during the pandemic. The Korean food documentaries that he co-hosts on Netflix are also excellent (the KFood Show A Nation of … Continue reading
Posted in Chinese, Gyoza, Jjampppong, Korean, Los Angeles, Mandoo, Noodles, Pan Fried, Potsticker
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White Yak Restaurant, Philadelphia, PA
The White Yak Restaurant serves up some excellent Tibetan food in the Roxborough neighborhood of Philadelphia. They serve a wide range of the Himalayan classics, including the Himalayan dumplings known as Momos. The history of the momo dates back to … Continue reading
Posted in Momo, Pan Fried, Philadelphia, Pork, Potsticker, Steamed, Vegan, Vegetarian, Veggie Dumplings
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