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Category Archives: New York City
Dining Out Hiatus
For much of Feb I fought a cold and lived on order-in dumplings. Then just as I got better two weeks ago COVID-19 started being diagnosed across the U.S., so my hiatus from eating out and seeking new dumplings continues. … Continue reading
Posted in Boiled, New York City, Noodles, Pork, Potsticker, Steamed
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The Tang, NY, NY
The options for eating excellent Chinese food around the Columbia University campus continue to expand. The Tang, which opened on the Upper West Side about 8 months age, bills itself as a noodle bar that serves contemporary Chinese food in … Continue reading
Posted in Bao, Buns, Chinese, Chive, New York City, Pork, Wontons
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Pho Shop, New York, NY
With the notable exception of Saiguette, Vietnamese restaurants in NYC don’t really serve dumplings, so I had gone to Pho Shop planning to try their Banh Mi sandwich. But I discovered they sell steamed dumplings, so I ended up having … Continue reading
Posted in New York City, Pork, Shrimp, Vietnamese
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NY Times Article on the declining market share of Chinese restaurants
The NY Times published an interesting article on Chinese restaurant’s declining share of the restaurant market. The article frames the decline in terms of the immigrant journey of Chinese immigrants taking whatever jobs were available in the U.S., commonly in … Continue reading
Posted in Chinese, New York City, News
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Dim Sum Palace, New York, NY
To round out 2019 we at Dumpling Hunter had a blow out feast at Dim Sum Palace, a NYC mini-chain of family run dim sum restaurants. Dim Sum Palace has large dim sum menu and a large menu of American-Chinese … Continue reading
Posted in Bao, Buns, Chinese, Chive, Dim Sum, New York City, Pan Fried, Pea vine, Pork, Shrimp, Sichuan Dumplings, Soup Dumpling, Steamed, Wontons, Xiao Long Bao
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Bryant Park Winter Garden, part 2.
I revisited the Bryant Park Winter Garden to check out the two dumpling kiosks that I missed on my last visit. Bao by Kaya is a pop-up version of the larger Bao by Kaya at the Urbanspace on Lexington Ave. … Continue reading
Posted in Bao, Buns, New York City, Pork
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Sake Bar Hagi 46, New York, NY
Sake Bar Hagi on 49th street in Mid-town New York City was one of my favorite Izakaya in the City and I was quite sad when it closed in early 2018. Somehow it took me a long time to visit … Continue reading
Posted in Gyoza, Izakaya, Japanese, New York City, Pork, Potsticker, Takoyaki
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Winter Market at Bryant Park, New York, NY
The European market inspired Winter Market has returned to New York’s Bryant Park, bringing a skating rink and 170 shopping kiosks and food vendors to support the holiday shopping season. This year’s line-up of vendors provides multiple dumpling dining options. … Continue reading
Posted in Bao, Beef, Buns, Chinese, Dipping Sauce, New York City, Pan Fried, Pierogi, Pork, Shumai, Steamed, Vegan, Vegetarian, Veggie Dumplings
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