Bing Dumpling News- Dumpling lasagna
- Dumpling Meatballs
- This Viral Dumpling Lasagna Recipe Is the Perfect Cheat Code for Tasty Dumplings
- 20 New Recipes to Make in March, From Dumpling Pasta to Chile con Queso
- Tang Dumpling to expand with new location near Park City
- This low-fuss dumpling lasagna gets steamed on the stovetop
Author Archives: rundlea
Soy Boy Frozen Vegan Ravioli
Rating: Soy Boy’s Okara Courage Burger is my favorite burger replacement; okara is a by product of tofu production and is high in protein. Their burger has a flavor and texture similar to falafel and has 14g of protein … Continue reading
Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian
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Tran’s World Market, Hadley, MA
Tran’s World Market is a family run Asian market in the Pioneer Valley, and probably the best local option for specialty Asian vegetables. In addition to Asian groceries from a range of countries, they also sell groceries from South America, Africa, … Continue reading
Posted in Buns, Northampton, Pork
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East Village Dumpling Tour
New York City’s East Village neighborhood is replete with dumpling eating options. Historically the East Village was home to Eastern European immigrants and there are still some excellent places to get pierogi and varenyky. Over the past 15 years a … Continue reading
Posted in Chinese, Gyoza, Japanese, New York City, Pierogi, Varenyky
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Drunken Dumpling, New York, NY
Drunken Dumpling and its giant soup dumplings has been the darling of the foodie and hipster dumpling eating world since it opened in the fall of 2016. When I first sampled soup dumplings across Shanghai I was told by my … Continue reading
Posted in Buns, Chinese, New York City, Pan Fried, Pork, Potsticker, Shanghai, Soup Dumpling, Vegetarian
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Ramen Yamadaya, Costa Mesa, CA
Ramen Yamadaya is a chain of ramen restaurants that stretches along the California coast from San Francisco to San Diego. I tried the location in Costa Mesa and ordered the Tonkutsu Kotteri Ramen which comes with a slick of really … Continue reading
Posted in Gyoza, Japanese, Kimchi, Los Angeles, Pork, Potsticker, Vegan, Vegetarian
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Shanghai Heping Restaurant, NY, NY
When I moved to NYC in 1991 there was no user friendly internet or Yelp or Gothamist top 10 lists or Google reviews or foodie blogs, to find a new Chinese restaurant you had to walk through Chinatown and try … Continue reading
Posted in Buns, Chinese, New York City, Pork, Sichuan Dumplings, Soup Dumpling, Wontons
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Seoul @ Food Gallery32, NY, NY
I have mentioned Food Gallery32 in my prior posts about the excellent Bunch/Bunn/Mama. Food Gallery32 is a Korean style food court in Manhattan’s Koreatown that has around a dozen food kiosks selling everything from stuffed buns, Korean style ramen, Korean … Continue reading
Posted in Kimchi, Mandoo, New York City, Pork
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Yama Ramen, NY, NY
My day job frequently takes me to Rockefeller Center, which apart from Saki Bar Hagi and Iroha, is a pretty bleak area for good, reasonably priced eats. Thankfully the recently opened Yama Ramen is looking to change that. This second floor walk … Continue reading
Posted in Japanese, New York City, Takoyaki
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Shun Lee, New York, NY
Shun Lee Palace on East 55th street opened in 1971 and originated Chinese fine dining in New York City. It’s original chef T.T. Wang, who previously worked for the Taiwanese Ambassador to the US, introduced General Tso’s Chicken, Hunan Fish and … Continue reading
Posted in Pork, Shrimp, Sichuan Dumplings, Soup Dumpling, Steamed
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Bombay Royale, Northampton, MA
Bombay Royale is one of the best Indian restaurants in the Pioneer Valley, although the bar in Western MA is quite low. Bombay Royale’s menu covers all the dishes you would expect to see in a general, non-regional Indian restaurant, … Continue reading
Posted in Northampton, Samosa, Vegan, Vegetarian
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The search for the world's best dumplings 