Category Archives: Vegan

Recipe: Vegan Beef Tips and Leek Dumplings

I think Gardein has been hitting it out of the park with their meatless products, their Meatless Meatballs are excellent with pasta or on a hoagie with red sauce and cheese.  This recipe uses Gardein’s Meatless Beef Tips product with sauteed … Continue reading

Posted in Beef, Recipe, Vegan, Vegetarian, Veggie Dumplings | 1 Comment

Return to Panda Garden, Williamsburg, MA

Good Asian restaurants are in short supply in Western MA, so when the Chinese food cravings hit me on Boxing Day, I headed back out to Panda Garden.  I had a couple of really good dishes at my last visit … Continue reading

Posted in Bao, Vegan, Vegetarian, Wontons, Xiao Long Bao | Leave a comment

Manhattan Valley Dumpling Tour

The Manhattan Valley neighborhood is situated between the Upper West Side and Columbia University’s Morningside Heights neighborhoods.  The neighborhood has perennially been on the edge of booming or gentrifying or becoming at hot residential neighborhood, with articles going back to … Continue reading

Posted in Bao, Buns, Chinese, Gyoza, Japanese, Korean, Map, New York City, Pork, Potsticker, Shanghai, Sheng Jian Bao, Shumai, Sichuan Dumplings, Soup Dumpling, Takoyaki, Vegan, Vegetarian, Veggie Dumplings, Wontons, Xiao Long Bao | 1 Comment

Soy Boy Verde Ravioli

Rating:   I previously reviewed Soy Boy’s Original Ravioli back in May 2017 and I just tried their Verde Ravioli which are filled with “garden herb-seasoned tofu”.  These green silver dollar sized ravioli are filled with tofu and okara which is the … Continue reading

Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian | 1 Comment

Himalaya Friends Corner, Amherst MA

Himalaya Friends Corner restaurant, in the old Mom’s Dumpling and Noodle location, sells dishes from across the Himalayan region with options from Tibet, India, Nepal and Bhutan.  The primary owner was a Buddhist monk in Tibet before immigrating and opening his … Continue reading

Posted in Amherst, Lamb, Momo, Vegan, Vegetarian | Leave a comment

Wang Foods “Frozen Dumplings for Pan Frying (Kunmandu)”

Rating:   Wang Food is sub-brand of the large Korean traditional foods exporter, Samjin Globalnet. The company has been promoting Korean food internationally since 1970 and sells a wide range of dumplings under the Wang Foods brands.  A lot of the dumpling choices … Continue reading

Posted in Frozen Dumpling Review, Korean, Vegan, Vegetarian, Veggie Dumplings | Leave a comment

Panda Garden, Williamsburg, MA

I am always skeptical of Chinese restaurants that have Panda or Wok in their name.  But Williamsburg, MA’s Panda Garden had been strongly recommended to me and the online menu listed some interesting sounding dishes, like Twice Cooked Pork and … Continue reading

Posted in Chinese, Pan Fried, Pork, Vegan, Vegetarian, Wontons | Leave a comment

Korean Garden, North Adams, MA

North Adams is home to Williams College and the Massachusetts Museum of Contemporary Art (MASS MoCA) which is one of the cultural gems of Western MA.  After a day taking in the art at MASS MoCA I recommend you fill … Continue reading

Posted in Korean, Mandoo, Vegan, Vegetarian | Leave a comment

Nix, New York, NY

Nix is a Michelin starred vegetarian and vegan restaurant serving dishes drawing upon cuisines from across the globe. The separate vegan menu is essentially a sub-set of the overall vegetarian menu and includes about 75% of the dishes on the … Continue reading

Posted in New York City, Vegan, Vegetarian, Veggie Dumplings, Wontons | Leave a comment

Rising Moon, Organic White Bean and Kale Ravioli

Rating:   I was originally looking for vegan ravioli in my local food co-op and these caught eye.  It turns out that they are not vegan but they sounded really good and I was thus detoured from my original mission. … Continue reading

Posted in Frozen Dumpling Review, Ravioli, Vegan, Vegetarian | 1 Comment