Category Archives: Potsticker

Return to Pasta B Jinghua, Milan, Italy

I originally tried Milan’s Pasta B Jinghua during a work trip in 2023 and had to go back there again during a recent trip to Italy.  It seems like the word is out on how good this place is, it … Continue reading →

Posted in Gyoza, Noodles, Pan Fried, Pork, Potsticker, Shrimp | Leave a comment

Dim Sum Time, Florence, Italy

Dim Sum Time is a narrow, brightly lit restaurant in Florence’s historic district, a few minutes walk from the Uffizi museum and the Piazza Della Signora. Much of the vegan food in Florence was not to my friend’s taste and … Continue reading →

Posted in Pan Fried, Pork, Potsticker, Shrimp, Steamed, Vegan, Vegetarian, Veggie Dumplings | Leave a comment

Pike Place Chinese Cuisine, Seattle, WA

Pike Place Market’s Pike Place Chinese Cuisine, and its sibling store Mee Sung Pastry, hold a special place in my heart.  When I moved to Seattle in 1992 and lived at the youth hostel in Pike Place Market for a … Continue reading →

Posted in Bao, Buns, Chinese, Pan Fried, Piroshky, Pork, Potsticker, Seattle | Leave a comment

Ray’s Café and Tea House, Philadelphia, PA

Ray’s Café and Tea House is a family run Taiwanese café that introduced siphon coffee brewing to Philadelphia and serves some great house made dumplings.  Ray’s is a small place that sells drinks and food and ground coffee and packages … Continue reading →

Posted in Chinese, Pan Fried, Philadelphia, Pork, Potsticker, Vegetarian, Veggie Dumplings | Tagged , , , , | Leave a comment

Ramen Kuraku, New York, NY

Ramen Kuraku opened during the pandemic in a Columbia University building neat the 168th street medical center, making it one of the northern most ramen restaurants in Manhattan.  The restaurant offers shio black, miso and shoyu ramen broths, served spicy … Continue reading →

Posted in Gyoza, Japanese, New York City, Pork, Potsticker, Takoyaki | Leave a comment

Stick to My Pot Potstickers

Stick to My Pot, Potstickers is a small dumpling restaurant on West 35th street near Penn Station.  The restaurant has a long wooden counter, with metal stools, along one side of the space, and counter service at the back, where … Continue reading →

Posted in Bao, Buns, Chinese, Chive, Gyoza, New York City, Pork, Potsticker, Steamed | Leave a comment

Shanghai Time, Manhattan, New York

Shanghai Time had me at “it our mission to introduce the traditional Shanghainese Shengjianbao to the New York City culinary community”, I love Sheng Jian Bao and great ones are hard to find in the U.S.  I first tried this … Continue reading →

Posted in Bao, Buns, Chinese, New York City, Pan Fried, Pork, Potsticker, Rice Dumplings, Shanghai, Sheng Jian Bao, Shrimp, Shumai, Soup Dumpling, Sticky Rice | Leave a comment

Lisa’s Dumplings, New York, NY

Lisa’s Dumplings is in the Turnstyle Underground Market, one of the NYC MTA’s attempts at an Asian style underground shopping arcade.  Lisa’s has an open kitchen concept where the dumpling wrappers are rolled out on a counter in front of … Continue reading →

Posted in Chinese, New York City, Pan Fried, Pork, Potsticker | 3 Comments

Dan Dan, Philadelphia

The Philadelphia area mini-chain, Dan Dan, serves up Sichuan and Taiwanese dishes.  Dan Dan spun off from Han Dynasty’s University City location in 2015, with a first location in Rittenhouse Square and then locations in Ardmore and Wayne.  Dan Dan … Continue reading →

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Pasta B Jinghua, Milan. Italy

Milan’s Pasta B Jinghua is the Italian outlet of Singapore’s well regarded Jing Hua Xiao Chi, which is known for its home-style Chinese cooking. Pasta B Jinghua’s first floor is dominated by an open kitchen that looks out onto the … Continue reading →

Posted in Bao, Chinese, Chive, Crab, Gyoza, Italian, Noodles, Pan Fried, Pork, Potsticker, Shanghai, Shrimp, Soup Dumpling, Steamed, Vegan, Vegetarian, Veggie Dumplings, Xiao Long Bao | Leave a comment