Bing Dumpling News- Easy homemade dumpling wrappers (how to make dumpling dough)
- Parents told to throw away viral 'dumpling squishies' if they have specific smell
- I Recreated The Viral Dumpling Bake From Scratch & It's Now My Go-To Lazy Dinner
- Why are there concerns about popular dumpling squishy toys?
- A Viral Dumpling Bake, Sheet-Pan Gnocchi, & More Recipes That Our Editors Made (& Loved!) This Week
- Miso Corn Dumpling Stir-Fry
- What is a dumpling? It’s more complicated than you think
- Dumpling Is The New Ethical Alternative To Grocery Delivery App Instacart
- Famous Shanghai brand Yang’s Dumpling is now open at Bugis Junction in Singapore
Author Archives: rundlea
Mentoku Ramen, New York, NY
Mentoku Ramen specializes in Hakata style ramen, a regioanl style of ramen local to Fukuoka Prefecture. Traditionally Hakata style ramen has a cloudy white pork bone broth and thin noodles and a minimalist approach to garnishing, just green onions and char siu pork. … Continue reading
Posted in Gyoza, Japanese, New York City, Takoyaki
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Yu Kitchen, New York, NY
The recently opened, Yu Kitchen is clearly catering to the cravings of Columbia University’s international students for home style Chinese food, rather than to the old school Upper West Side residents who grew up on the American-Chinese food that used … Continue reading
Posted in Pork, Shrimp, Wontons
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Ku Sushi and Izakaya, Seattle WA
Normally I avoid sushi restaurants advertising 50% of rolls, especially if there is a big cheesy looking banner hanging from the restaurant announcing this. To me this just screams low quality sushi. But Ku Sushi and Izakaya gets lots of … Continue reading
Posted in Japanese, Korean, Takoyaki
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Vegan Italian Sausage and Pesto Ravioli Recipe
Beyond Meat has hit it out of the park with their new vegan Italian sausages, the flavor and texture are spot on. Technically, Whole Foods carries them but the demand is crazy and they are out of stock more often … Continue reading
Posted in Pork, Ravioli, Recipe, Vegan, Vegetarian, Veggie Dumplings, Wontons
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Din Tai Fun, Seattle, WA
The third floor food court of downtown Seattle’s Pacific Place mall hosts an outpost of the Taiwanese soup dumpling chain Din Tai Fun. The entrance to the restaurant features a wall of windows that look in on the dumpling production line. … Continue reading
Posted in Chinese, Seattle, Shumai, Sichuan Dumplings, Soup Dumpling, Wontons, Xiao Long Bao
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Don’t Eat at Henry’s Taiwan Kitchen, Seattle
Henry’s Taiwan Kitchen served me a bowl of raw pork wontons in chili sauce, and not initially realizing this I bit into one of them and the filling was cold, mushy and slimy. Disgusting. None of the other wontons in … Continue reading
Posted in Uncategorized
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China Wok Express, Northampton MA
China Wok Express is a classic American-Chinese take-out joint incongruously housed in a building with a Swiss red roof chalet type thing going on. I was there at lunch time and the place was jammed with people waiting for take-out or … Continue reading
Posted in Chinese, Pork, Wontons
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Otafuku Okinomi Sauce
Japan’s Otafuku Sauce Co., Ltd.’s Okonomi sauce has become my go-to condiment for pretty much everything. It is particularly good drizzled on pan-fried vegetable or pork gyoza and with this sauce on board you don’t need a dipping sauce. Okonomi sauce … Continue reading
Posted in Dipping Sauce, Gyoza, Japanese, Pork, Recipe
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Bertagni’s Girasoli with Basil Pesto and Parmigiano Reggiano
Rating: Founded in 1882 in Bologna, Italy by Luigi Bertagni and his two brothers, Bertagni is the oldest filled pasta producer in Italy. They began with tortellini and now along with a variety of tortellini, they produce fresh pasta, ravioli … Continue reading
Posted in Frozen Dumpling Review, Girasoli, Ravioli
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Golden China Restaurant, South Deerfield MA
Golden China Restaurant is a roadside American-Chinese joint in South Deerfield, MA. It serves up the American-Chinese greats like Beef and Broccoli, Cold Sesame Noodles and Chicken with Snow Peas, along with American fast-food like jumbo fried shrimp, fried chicken … Continue reading
Posted in Ghetto Chinese, Pork, Potsticker
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The search for the world's best dumplings 