Bing Dumpling News- 23 Dumpling Recipes You'll Come Back To Again And Again
- A steamed dumpling filled with a hidden broth technique
- What is a dumpling? It’s more complicated than you think
- Taro Puff Dumplings (Wu Gok) – Crispy, Flaky Dim Sum Perfection
- How Journey to the Dumpling brought soup dumplings to Elk Grove, Sacramento
- Bye, Breadsticks: Roseville Macaroni Grill Space Eyed For Lao Hu Tong Dumpling House
- This Philly, Pennsylvania Restaurant Serves Parisian-Style Pastries And Ricotta Dumplings Full Of Passion
- Uptown Dumpling debuts in North Dallas with dumplings and Peking duck
Category Archives: Girasoli
Sixth Anniversary
A few weeks belated, but after 349 posts and 54,625 visitors this is the sixth anniversary of Dumpling Hunter. The very first post was was about my visit to Nan Xiang Xiolong Mantou in Shanghai. My trip to that restaurant to … Continue reading
Posted in Amherst, Best of, Chinese, Dim Sum, Frozen Dumpling Review, Girasoli, Japanese, Lamb, New York City, Shanghai, Soup Dumpling, Wontons, Xiao Long Bao
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Bertagni’s Girasoli with Basil Pesto and Parmigiano Reggiano
Rating: Founded in 1882 in Bologna, Italy by Luigi Bertagni and his two brothers, Bertagni is the oldest filled pasta producer in Italy. They began with tortellini and now along with a variety of tortellini, they produce fresh pasta, ravioli … Continue reading
Posted in Frozen Dumpling Review, Girasoli, Ravioli
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The search for the world's best dumplings 