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Bing Dumpling News- I Recreated The Viral Dumpling Bake From Scratch & It's Now My Go-To Lazy Dinner
- A Viral Dumpling Bake, Sheet-Pan Gnocchi, & More Recipes That Our Editors Made (& Loved!) This Week
- New restaurant Ugly Dumpling is under construction in New Tampa
- Dumpling Is The New Ethical Alternative To Grocery Delivery App Instacart
- Miso Corn Dumpling Stir-Fry
- What is a dumpling? It’s more complicated than you think
Category Archives: Vegetarian
2016 Dumpling Round-Up
With 2016 coming to an end it is time look back at the best and worst dumplings of the year. Top raviolis were eaten at Vinateria in Harlem, their Ravioli in Brodo were sensational. The best vegetarian dumplings were at The … Continue reading
Posted in Best of, Kimchi, Ravioli, Shumai, Soup Dumpling, Vegetarian
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Assi Brand, Cooked Vegetable Dumplings
Rating: I really enjoyed the Assi Brand Vege Potstickers and so recently grabbed a bag of Assi Brand Cooked Vegetable Dumplings. Assi is the flagship brand of the Rhee Bros food company located in Maryland, USA. Rhee Bros was founded in … Continue reading
Posted in Frozen Dumpling Review, Mandoo, Vegan, Vegetarian
6 Comments
Grand Sichuan 74, New York, NY
Grand Sichuan 74 is a no ambiance joint that is part of the Grand Sichuan mini-chain in New York City. Apparently each of the Grand Sichuan restaurants has the same Sichuan style base menu but has their own executive chef that … Continue reading
Posted in New York City, Pan Fried, Pork, Shumai, Sichuan Dumplings, Vegetarian, Wontons
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Lava Kitchen, New York City, NY
The very recently opened Lava Kitchen is a spare, no design, stripped down casual spot serving Sichuan dishes. The layout of the restaurant is such that every time the door opens a cold wind blows in from Broadway, luckily the … Continue reading
Posted in Buns, Chinese, New York City, Pork, Steamed, Vegan, Vegetarian
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Wow Bao, Reagan National Airport, DC
Its all about context, when I originally reviewed Wow Bao in Chicago I gave them a mediocre review, but I was positively psyched to see a Wow Bao at the American Airlines gates at Reagan National Airport. I travel a … Continue reading
Posted in Vegetarian, Washington
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Vinateria, New York City, NY
Over the past four years of Dumpling Hunter I have mainly focused on Asian and Eastern European dumplings, with a sideline in Pastys and Empanadas, and have almost ignored the ravioli (see here and here). It is time to right this … Continue reading
Posted in New York City, Ravioli, Vegetarian
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Puff Cha Cafe, New York City, NY
Puff Cha Cafe is a Thai restaurant that focuses on Curry Puffs (Karee Paps in Thai) which the menu describes as “a deep fried delicacy/snack consisting of individual small round pockets of dough that look like a small Cornish pastry … Continue reading
Posted in New York City, Pasty, Vegetarian
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Oriental Taste, Northampton, MA
The atrocious Zen in Northampton MA (reviewed here) finally closed and in short order was replaced by Oriental Taste, which is brought to us by the same guys who own Oriental Flavor in Amherst, MA. I previously proclaimed Oriental Flavor … Continue reading
Posted in News, Vegan, Vegetarian
4 Comments
The Pasty Shop, London, England
As I have written before, when I travel to London I am in the habit of having a pasty for breakfast at Paddington Station as my first meal in country. After a recent flight to London, I was distressed to … Continue reading
Posted in Pasty, Vegetarian
2 Comments
Gohyang Korean Restaurant, Hadley MA
Gohyang Korean Restaurant in Hadley MA, recently changed hands when its owner, Hyunjeong Kim, had to return to Korea to take care of elderly family members (a loving article about Gohyang closing is here). Hyunjeong Kim was actually the second owner … Continue reading
Posted in Frozen Dumpling Review, Korea, Potsticker, Vegan, Vegetarian
2 Comments