Bing Dumpling News- Dumpling chef creates dining experiences from childhood, culture to connect people
- Dumpling Daughter owner brings family legacy to a new spot in Weston
- Frozen dumplings are the hero in this Chinese chicken salad recipe
- What is a dumpling? It’s more complicated than you think
- Saturday Dumpling Co. owners to open first full-service restaurant
- Dumpling Haus in Madison to close as owners retire
Author Archives: rundlea
Return to Shanghai Garden, Seattle
We landed at SEATAC airport at 4:30 smack into the middle of Seattle’s terrible rush-hour traffic. So rather than battle our way north past downtown to our destination we stopped in the International District and had dinner at Shanghai Garden. … Continue reading
Grand Sichuan, NYC
Grand Sichuan is a New York City mini-chain of restaurants with locations in Hells Kitchen, Chelsea, the East and West Village, Flushing Queens and Jersey City. I have been to both the Hell’s Kitchen and Chelsea locations and this review … Continue reading
Posted in New York City, Sichuan Dumplings, Soup Dumpling
Tagged New York City, Sichuan Dumpling, Soup Dumpling
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Cafe China, NYC
I have been to Cafe China several times since it opened and have tried a lot of the dishes which have almost always been excellent – try the fried rice with tea smoked duck. The decor evokes images of 1930s … Continue reading
Posted in Chinese, New York City, Sichuan Dumplings, Soup Dumpling
Tagged New York City, Sichuan Dumpling, Soup Dumpling
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Himalayan Yak Restaurant, New York City
The Himalayan Yak Restaurant presents you with four menus – Indian, Tibetan, Nepali and “Exotic Himalayan”. The time I went, there was a great ambiance, a truly multi-national-ethnic clientele having a good time. The restaurant has a pretty lively bar … Continue reading
Dumpling House, Arcadia CA
This outing to Dumpling House started as my second attempt to eat at Din Tai Fung, this time in Arcadia outside of LA. We pulled into Din Tai Fung at 1:30 on a Sunday which seems to pretty much be prime … Continue reading
Posted in Chinese, Gyoza, Pan Fried, Soup Dumpling
Tagged Gyoza, Pan Fried, Soup Dumpling
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Franchia Vegan Cafe, Pan Asian, New York City
While its feet are firmly planted in Korea, Franchia is really a pan-asian restaurant with Chinese and Japanese sections of the menu. It also has an asian tapas menu on which the”Vegan ‘lobster’ ball stick” and “Vegetables dim sum buns” … Continue reading
Posted in Kimchi, Korea, New York City, pan-Asian, Vegan, Vegetarian
Tagged Kimchi, Korean, New York City, pan-Asian
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XO Kitchen, New York City
XO Kitchen mainly serves dim sum style small plates and has a huge menu supplemented by at least two other specials menus and by specials and additions listed on pieces of paper taped to the walls. The menu ranges from … Continue reading
Phayul, New York City, Momo
There are thought to be ~9,000 Tibetans living in the United States and 7,000 are estimated to live in New York City. However, this is hard to verify since the US Census data on foreign born residents groups Tibetans with … Continue reading
Seoul Dumpling Trail
I have plotted out a foodie walking tour of downtown Seoul that features dumpling stops. The walking tour takes you through some of the key sites in downtown Seoul and some of the best foodie spots.
Dumpling House Recommendations for San Diego?
I am heading to San Diego for a week and need some recommendations for Southern California dumpling spots. Any recommendations? -DH
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The search for the world's best dumplings 