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Steamed veggie dumplings, crystal shrimp dumpling and rice shumai at Unit Su Veg.Takoyaki at Udon Lab in Korea Town, NYC. .Dumpling Jjamppong at HMart food court. Spicy seafood broth with noodles, shrimp, muscles, squid, cabbage and scallions. .Gyoza at Kyushu Ramen Sushi in the Philly Italian Market. .Bing Dumpling News
- Dumplings Market Size to Grow by USD 4.01 billion, Several Dumpling Varieties to Drive Growth - Technavio August 16, 2022
- Serious Dumpling brings Shanghai-style buns to downtown San Jose August 15, 2022
- Restaurants, Food and Drink August 15, 2022
- ALDI set to open pop-up ‘dumpling truck’ for less than $1.50 per serve - but you’ll have to be quick August 13, 2022
- ALDI to launch a pop-up dumpling truck today where you can score a box for just $1.44 - here's where to go August 11, 2022
Tag Archives: pan-Asian
Franchia Vegan Cafe, Pan Asian, New York City
While its feet are firmly planted in Korea, Franchia is really a pan-asian restaurant with Chinese and Japanese sections of the menu. It also has an asian tapas menu on which the”Vegan ‘lobster’ ball stick” and “Vegetables dim sum buns” … Continue reading
Posted in Kimchi, Korea, New York City, pan-Asian, Vegan, Vegetarian
Tagged Kimchi, Korean, New York City, pan-Asian
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The Source, Washington, D.C.
The Source is Wolfgang Puck’s pan-Asian restaurant in the Newseum in Washington, D.C. The executive chef, Scott Drewno, has won several D.C. dining awards, so I had high-hopes for this place. The stylish three-level restaurant seats 250 people, with a small … Continue reading
Posted in Celebrity Chef, Chinese, D.C., Gyoza, pan-Asian
Tagged Celebrity Chef, pan-Asian
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