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Tag Archives: pan-Asian
Franchia Vegan Cafe, Pan Asian, New York City
While its feet are firmly planted in Korea, Franchia is really a pan-asian restaurant with Chinese and Japanese sections of the menu. It also has an asian tapas menu on which the”Vegan ‘lobster’ ball stick” and “Vegetables dim sum buns” … Continue reading
Posted in Kimchi, Korea, New York City, pan-Asian, Vegan, Vegetarian
Tagged Kimchi, Korean, New York City, pan-Asian
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The Source, Washington, D.C.
The Source is Wolfgang Puck’s pan-Asian restaurant in the Newseum in Washington, D.C. The executive chef, Scott Drewno, has won several D.C. dining awards, so I had high-hopes for this place. The stylish three-level restaurant seats 250 people, with a small … Continue reading
Posted in Celebrity Chef, Chinese, D.C., Gyoza, pan-Asian
Tagged Celebrity Chef, pan-Asian
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The search for the world's best dumplings 