There seem to be several Ba Le Bakery stores around the U.S. – California, Dorchester, Falls Church, Chicago and the one I hit in Philadelphia. It is unclear whether they are related to one another. The website for the Ba Le in Chicago suggests that there are many imitators of what they claim to be the original Ba Le Bakery.
Philadelphia’s Ba Le Bakery sells a huge variety of prepared foods and a wide range of to-order Banh Mi sandwiches out of a jam packed, narrow space in a Vietnamese shopping plaza. They have a variety of summer rolls, multiple types of sausage, ham products, pates, shrimp paste loafs, Vietnamese Beignets (which are vegan), bottled sauces, rice noodle rolls, pickles, deserts and bread rolls for sale. They bake their Banh Mi rolls in house and their rolls some of the best in the neighborhood, which has close to a dozen places where you can buy Banh Mi. They also carry vegan bologna and vegan pate so you could buy ingredients to make a vegan Banh Mi. They have no seating so everything is to-go.
The Dumplings: The Ba Le Bakery web site lists eleven kinds of dumplings, including several desert dumplings and Banh Gio, which are pyramid shaped rice flour dumplings stuffed with pork and wrapped in green banana leaves. For this review I tried their steamed pork buns. As usual for Vietnamese steamed buns these were fist sized buns made of fluffy, slightly sweet, bread stuffed with seasoned pork, a quail egg and Chinese sausage, with the unusual addition of peas and carrots. The bun was really tasty, with the usual sweet and savory counter points from the bun bread and the pork, but I did not really notice the carrots and peas adding much to the flavor. There wasn’t much Chinese sausage in the bun and I think it needed more to bring the slightly sour and spicy notes that make Vietnamese steamed buns flavor symphonies. A really good steamed bun, but not as good as those sold at BB Tee House.



The Location: Philadelphia has a Little Saigon neighborhood that is centered on Washington Ave and runs from 6th street to 12th street and is anchored with shopping plaza’s on either end of the strip. There is also a handful of restaurants and cafes that run north on 8th street from Washington Ave. Ba Le Bakery is in the New World Plaza on 6th street and Washington Ave., which has several other foodie destinations including: an old school Dim Sum palace, a Paris Baguette and a Chinese supermarket.
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