Category Archives: Kimchi
Dumpling Making Montage
For New Year’s Day we made two styles of dumplings for dinner; the first batch was filled with tofu, kimchi and shiitake mushrooms, the second was filled with spinach, shiitake mushrooms, chopped water chestnuts and Just Egg. We steamed all … Continue reading
Posted in Kimchi, Korean, Mandoo, Pan Fried, Steamed, Vegan, Vegan Recipe, Vegetarian, Veggie Dumplings
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Kimchi Big Gyoza Dumpling, HMart House Brand Frozen Dumpling
Rating: Kimchi Big Gyoza Dumpling aka Hansang Kimchi Gyoza are one of the HMart supermarket chain’s house brands. The packaging pretty much says it all, they are filled with kimchi, they are big, they are gyoza shaped and they are dumplings. The … Continue reading
Posted in Frozen Dumpling Review, Gyoza, Kimchi, Korean
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Fulgreen Kimchi Mandoo and BCD Home Soon Dubu Kit Review
Rating: This week’s frozen dumpling review is a twofer – Fulgreen Frozen Kimchi Dumplings and BCD Tofu House Home Soon Dubu Kit. Both are are excellent products and get five stars. Fulgreen has changed the logo on its frozen Kimchi … Continue reading
Posted in Kimchi, Korean, Mandoo, Vegan, Vegetarian
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Bun Battle: Kimchi Edition
The competitors for this bout are Mama Bunns at Gallery32 and Tour Les Jours just down the street on 32nd Street. Tour Les Jours is one of several Korean-French pastry-coffee shop chains (see also Paris Baguette) that sell huge selections … Continue reading
Posted in Bao, Bao Battle, Kimchi, Korean, New York City, Steamed, Vegetarian
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104 Broadway Farms, New York, NY
The Korean family owned corner deli/grocery store has been a staple in New York City for over 40 years. The phenomena of Korean owned grocery stores started in the ’70s and spread across NYC providing a quintessential ethnic employment niche … Continue reading
Posted in Kimchi, New York City, Vegetarian
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Ramen Yamadaya, Costa Mesa, CA
Ramen Yamadaya is a chain of ramen restaurants that stretches along the California coast from San Francisco to San Diego. I tried the location in Costa Mesa and ordered the Tonkutsu Kotteri Ramen which comes with a slick of really … Continue reading
Posted in Gyoza, Japanese, Kimchi, Los Angeles, Pork, Potsticker, Vegan, Vegetarian
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Seoul @ Food Gallery32, NY, NY
I have mentioned Food Gallery32 in my prior posts about the excellent Bunch/Bunn/Mama. Food Gallery32 is a Korean style food court in Manhattan’s Koreatown that has around a dozen food kiosks selling everything from stuffed buns, Korean style ramen, Korean … Continue reading
Posted in Kimchi, Mandoo, New York City, Pork
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Assi Brand, Hot Cooked Vegetable Dumplings
Rating: Continuing my recent love affair with Assi Brand Frozen Dumplings, I picked up a bag of their Hot Cooked Vegetable Dumplings. The Hot version is very similar in shape and ingredients to their Cooked Vegetable Dumplings. They have the … Continue reading
Posted in Frozen Dumpling Review, Kimchi, Korea, Mandoo, Vegan, Vegetarian
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2016 Dumpling Round-Up
With 2016 coming to an end it is time look back at the best and worst dumplings of the year. Top raviolis were eaten at Vinateria in Harlem, their Ravioli in Brodo were sensational. The best vegetarian dumplings were at The … Continue reading
Posted in Best of, Kimchi, Ravioli, Shumai, Soup Dumpling, Vegetarian
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La Salle Dumpling Room, New York, NY
La Salle Dumpling Room opened several months ago in Manhattanville and so far has garnered pretty weak Yelp! and blog reviews. Some of issues may have related to getting the kinks out of the system as the restaurant opened, although … Continue reading
Posted in Kimchi, Pork, Soup Dumpling, Steamed, Vegan, Vegetarian
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