Bing Dumpling News- Make The Viral Trader Joe's Dumpling Bake With Just 4 Ingredients
- It’s Dumpling Dinnertime
- Portland’s beloved Dumpling Week is back and it’s bigger than ever with over 50 restaurants participating
- Deconstructed Dumpling Pasta
- How Chefs Turn Frozen Dumplings Into a Next-Level Weeknight Meal
- How to Make Savory Dumpling Lasagna
- Girl tries to win $3000 by completing this giant dumpling food challenge
- Portland Dumpling Week returns in its 12th year with over 50 restaurants participating
Category Archives: Buns
Drunken Dumpling, New York, NY
Drunken Dumpling and its giant soup dumplings has been the darling of the foodie and hipster dumpling eating world since it opened in the fall of 2016. When I first sampled soup dumplings across Shanghai I was told by my … Continue reading
Posted in Buns, Chinese, New York City, Pan Fried, Pork, Potsticker, Shanghai, Soup Dumpling, Vegetarian
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Shanghai Heping Restaurant, NY, NY
When I moved to NYC in 1991 there was no user friendly internet or Yelp or Gothamist top 10 lists or Google reviews or foodie blogs, to find a new Chinese restaurant you had to walk through Chinatown and try … Continue reading
Posted in Buns, Chinese, New York City, Pork, Sichuan Dumplings, Soup Dumpling, Wontons
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Yaso Tangbao, Brooklyn, NY
I wanted to love Brooklyn’s Yaso Tangbao but their dumplings did not get me there, they were good but not great. When it opened back in October 2015 Yaso Tangbao got a lot of good press (see here). The articles told … Continue reading
Posted in Buns, Chinese, New York City, Pork, Shanghai, Shumai, Soup Dumpling
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Lava Kitchen, New York City, NY
The very recently opened Lava Kitchen is a spare, no design, stripped down casual spot serving Sichuan dishes. The layout of the restaurant is such that every time the door opens a cold wind blows in from Broadway, luckily the … Continue reading
Posted in Buns, Chinese, New York City, Pork, Steamed, Vegan, Vegetarian
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Return to Kung Fu Steamed Little Buns Ramen, New York, NY
Kung Fu Steamed Little Buns Ramen has probably got the best name in the dumpling making game. I previously reviewed Kung Fu back in June 2014, but one and even two reviews are not enough to cover all of the … Continue reading
Posted in Buns, Chinese, Pan Fried, Pork, Shanghai, Shumai, Soup Dumpling
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Mee Sum Pastry, Seattle, WA
Mee Sum Pastry in Seattle’s Pike Place Market sells Andre the Giant fist sized, meat stuffed buns known as Hom Bow. They claim to sell the largest buns in Washington State and have baked BBQ Pork, Curry Beef, and Chicken Hom … Continue reading
Posted in Buns, Seattle
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Sticky Potstickers, ChoripDong Frozen Dumplings
Rating: I don’t really understand ChoripDong brand Sticky Potstickers frozen dumplings. The bags are captioned “Raviolis Des Pommes De Terre” which suggested to me a potato filled ravioli aka a pierogi. The Korean labeling describes them as “potato rice … Continue reading
Posted in Buns, Frozen Dumpling Review, Vegan, Vegetarian
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Bunn Reborn as Mama
The steamed bun take-out kiosk at Food Gallery 32 (on 32nd Street in New York’s Korea Town) started life as Bunch, then added Gua Bao to the menu and renamed itself Bunn and then recently expanded to add Taiyaki (a … Continue reading
Posted in Buns, Kimchi, Vegan, Vegetarian
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Return to Vegetarian Dim Sum House, New York, NY
As I wrote in a recent post, I had stopped going to Veggie Dim Sum a couple of years ago when I felt the quality had declined, but Veggie Dim Sum has bounced back and now I need to make … Continue reading
Posted in Buns, Shrimp, Vegan, Vegetarian
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Canteen 82, New York NY
The co-owners of Canteen 82 hail from Malaysia and Hong Kong and the chef is from Shanghai, perhaps explaining the Asian-Fusion menu hidden behind the restaurant’s sub-title “Taste of Shanghai”. The menu includes lots of American-Chinese dishes, Sushi, cooked Japanese … Continue reading
Posted in Buns, New York City, Pan Fried, pan-Asian, Pork, Shanghai, Shrimp, Soup Dumpling, Steamed
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The search for the world's best dumplings 