Category Archives: Har Gou

Tim Ho Wan, New York, NY

Posted on August 5, 2019 by rundlea

Billing itself as the world’s cheapest Michelin Starred restaurant, Tim Ho Wan is an international chain of dim sum restaurants.  The first location in Hong Kong earned a star in 2010 and has kept it for the pas 9 years, … Continue reading →

Posted in Bao, Buns, Chinese, Crystal Shrimp, Dim Sum, Har Gou, New York City, Pork, Shrimp, Shumai, Steamed | Leave a comment

Jane G’s Dim Sum House, Philadelphia PA

Posted on November 19, 2018 by rundlea

I went to a large group lunch at Jane G’s Dim Sum House where many dishes were ordered.  I didn’t get to try all the dishes that came to our tables, so this review will be just a sample of … Continue reading →

Posted in Bao, Buns, Chinese, Crystal Shrimp, Dim Sum, Har Gou, Philadelphia, Pork, Sheng Jian Bao, Shumai, Xiao Long Bao | Leave a comment

Jing Fong, Upper West Side, Manhattan

Posted on February 5, 2018 by rundlea

Founded in 1978, Jing Fong in Chinatown is the largest dim sum restaurant in New York City, with 20,000-square-feet of space and 800 seats.  It began at 24 Elizabeth Street with 150 seats and then in 1993 it moved to the giant … Continue reading →

Posted in Bao, Buns, Chinese, Dim Sum, Har Gou, How Gar, New York City, Shrimp, Vegan, Vegetarian | Leave a comment

Return to Great Wall Restaurant, Florence MA,

Posted on November 6, 2017 by rundlea

I first reviewed Great Wall Chinese Restaurant in Florence, MA in the summer of 2016.  Their vegetable dumplings are house made and filled with whatever vegetables are available seasonally in the local farm community.  They were really good last summer, so I … Continue reading →

Posted in Har Gou, Shrimp, Vegetarian, Veggie Dumplings | 1 Comment