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Category Archives: Soup Dumpling
A Shanghai Native Hunts for Soup Dumplings in NYC
The folks at Quartz posted a great article and video about an expat, Siyi Chen, from Shanghai hunting for Xiao Long Bao in NYC. Chen hit eight dumplings houses with highly rated online reviews – Joe’s Shanghai, Taste of Shanghai, … Continue reading
Posted in New York City, Soup Dumpling
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La Salle Dumpling Room, New York, NY
La Salle Dumpling Room opened several months ago in Manhattanville and so far has garnered pretty weak Yelp! and blog reviews. Some of issues may have related to getting the kinks out of the system as the restaurant opened, although … Continue reading
Posted in Kimchi, Pork, Soup Dumpling, Steamed, Vegan, Vegetarian
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Return to Kung Fu Steamed Little Buns Ramen, New York, NY
Kung Fu Steamed Little Buns Ramen has probably got the best name in the dumpling making game. I previously reviewed Kung Fu back in June 2014, but one and even two reviews are not enough to cover all of the … Continue reading
Posted in Buns, Chinese, Pan Fried, Pork, Shanghai, Shumai, Soup Dumpling
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The Bao, New York, NY
The Bao is the East Village outpost of the Flushing Queens dumpling restaurant, Kung Fu Xiao Long Bao. The Bao is a calm retreat from the hustle and energy of Saint Marks Place, the ceiling is a lattice of dark … Continue reading
Posted in New York City, Pork, Soup Dumpling, Wontons
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M Shanghai Bistro and Garden, Brooklyn, NY
Following on from the East Village, I have been expecting an explosion of dumpling restaurants in Brooklyn’s Williamsburg neighborhood but it hasn’t really happened yet. There is an outpost of Vanessa’s and the nearby M Shanghai Bistro and Garden. While M … Continue reading
Posted in Chinese, New York City, Shanghai, Shumai, Soup Dumpling
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Canteen 82, New York NY
The co-owners of Canteen 82 hail from Malaysia and Hong Kong and the chef is from Shanghai, perhaps explaining the Asian-Fusion menu hidden behind the restaurant’s sub-title “Taste of Shanghai”. The menu includes lots of American-Chinese dishes, Sushi, cooked Japanese … Continue reading
Posted in Buns, New York City, Pan Fried, pan-Asian, Pork, Shanghai, Shrimp, Soup Dumpling, Steamed
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456 Shanghai Cuisine, New York, NY
456 Shanghai Cuisine is run by the grandson of the owner of the well regarded original 456 that was located in China Town’s Chatham Square in the 1970s. Forty years later the reborn 456 is an unassuming, plate glass fronted … Continue reading
Posted in Buns, Chinese, New York City, Shanghai, Soup Dumpling, Steamed, Vegan, Vegetarian
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Windsor Dim Sum Cafe, Boston, MA
The reviews on Yelp indicate that Windsor Dim Sum Cafe is the best Dim Sum house in Boston’s Chinatown, and my informal polling of people on the street in Chinatown seems to back that up. The Windsor doesn’t provide the … Continue reading
Ollie’s, New York NY
Locally known as “Oillie’s”, the Manhattan mini-chain Ollie’s has been serving up Sichuan inspired American-Chinese food to West-siders for 25 years. I recently noticed that the 116th street Columbia University location had a poster in the window advertising that they … Continue reading
Posted in Buns, New York City, Shrimp, Soup Dumpling, Steamed, Vegetarian
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Ping Pong Dim Sum, Washington, DC
I hear you can get excellent Asian food in the surrounding suburbs but in D.C. proper I have come to expect the worst, with the low point being the time I opened a dumpling steamer to find a cockroach stuck … Continue reading
Posted in D.C., Dim Sum, Pan Fried, Pork, Shumai, Soup Dumpling, Vegan, Vegetarian
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The search for the world's best dumplings 