Category Archives: Uncategorized

Second Anniversary of Dumpling Hunter

Posted on October 2, 2014 by rundlea

Dumpling Hunter just reach its second anniversary with 137 posts and 17,577 page views.  The graphic to the left shows page views by country for the top countries.  The top viewed Tags and Categories were Vegetarian/Vegan with 167 views and … Continue reading →

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Noodles, Northampton, MA

Posted on August 25, 2014 by rundlea

Noodles has been serving pan-Asian noodles, curry dishes and dumplings to Smith College students and Northampton locals since 2008. Like restaurants in Korea and Japan, Noodles has plastic replicas of steaming bowls of noodle soup on display in its entrance … Continue reading →

Posted in Gyoza, Japanese, Kimchi, Korea, Northampton, pan-Asian, Steamed, Uncategorized, Vegan, Vegetarian | 1 Comment

Shanghai Garden Update, Seattle Wa

Posted on June 2, 2014 by rundlea

I recently returned to Seattle’s Shanghai Garden, one of my favorite Chinese restaurants on the west coast (see my prior posts here and here), to find they had upped their dumpling game even further.  The lack of a soup dumpling … Continue reading →

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Sriracha Taste Test

Posted on February 9, 2014 by rundlea

The guy’s gear and gadget blog, Cool Materials, just did a Sriracha taste testing, that’s right Huy Fong is not the only game in town.  Although the much discussed “Greta Huy Fong Sriracha Shortage of 2014” never really happened it … Continue reading →

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Lunar New Year

Posted on January 23, 2014 by rundlea

The Lunar New year is Friday the 31st and traditionally New Year’s eve celebrations involve making dumplings.  Eating dumplings for the New Year is thought to bring good fortune – the shape of the dumpling is said to resemble that … Continue reading →

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China Blue, Tribeca, NY

Posted on January 13, 2014 by rundlea

China Blue is the new three-week-old venture from the owner of the Michelin starred Cafe China (I just re-read my review of China Cafe which was a little harsh, I must have been cranky when I wrote it, I have … Continue reading →

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Tofu, Garlic Chives and Kimchee Dumplings

Posted on December 16, 2013 by rundlea

Over Thanksgiving we tried to whip up a new vegan dumpling recipe and came up with Tofu, Garlic Chives and Kimchee dumplings, which worked out really well. Ingredients One block firm tofu One bunch garlic chives Nappa cabbage Kimchee 1 … Continue reading →

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In New Orleans, not hunting dumplings

Posted on December 9, 2013 by rundlea

I spent four days in New Orleans recently and got distracted from eating dumplings by all the other great food available to me.  Here is a run down on my experiences eating in New Orleans. Acme Oyster House – Acme … Continue reading →

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Village Voice, Best of NYC 2013

Posted on October 19, 2013 by rundlea

The Village Voice just published its Best of NYC issue and included two categories relevant to this blog; Best Soup Dumpling and Best Dumpling. For the Best Soup Dumpling category the award went to  Shanghai Cafe on Mott Street in … Continue reading →

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Neptune Polish Restaurant – El Diablo review

Posted on October 3, 2013 by rundlea

Every now and then a buddy of mine, who goes by the name El Diablo, sends me musings on dumplings, mainly on Pierogies.  So to kick off the second year of Dumpling Hunter here are El Diablo’s thoughts on Neptune … Continue reading →

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