Tag Archives: Pasty

Tortilleria San Roman, Philadelphia PA

Since opening in May of 2009, Tortilleria San Roman in Philadelphia’s Italian Market, has been churning out amazing, fresh corn tortillas.  A dough made of corn flour and water is put into a long squeaky conveyor belt that cuts and … Continue reading

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Are Pasties the English Dumplings?

If we begin with the definition that a dumpling is a sealed pocket of dough that encloses a savory or sweet filling, then I think the Pasty counts as the English dumpling. Pasties are baked and a lot larger than … Continue reading

Posted in England, New York City, Pasty | Tagged , , | 1 Comment