This week marks the one year anniversary of Dumpling Hunter, thanks to all my readers and those I have dragged out to sample dumplings with me; special thanks to El Diablo for his Pierogi reviews. I have written a total of 76 posts and 14 pages and garnered 6,409 page views. The top searches that bring people to Dumpling Hunter cluster around “vegan”, “ravioli”, “cheese” and “ricotta”.
In year one the top dumpling spots were:
1. Myeongdong Gyoza in Seoul, South Korea.
2. Shanghai Asian Cuisine in New York City’s Chinatown.
3. Oriental Flavor in Amherst, MA.
My favorite recipe for the year was Kimchi and Pulled Pork Dumplings and my favorite field trip was to Seoul, South Korea.