Expanding the argument about the boundaries of the definition of dumplings, the NY Times just published a short piece about the savory filled doughnuts, or doughpods, which just had their debut at Doughnut Plant. They make an avocado filled pod, which is like an encapsulated avocado toast, and a samosa pod, which is filled with potato and fresh fenugreek.
Dumpling Hunter Instagram
- Where to find Houston's best soup dumplings February 2, 2023
- Frozen Dumpling Market to Grow Significantly by Leading Players 2023 to 2029 January 31, 2023
- Bellevue's viral frozen dumpling brand raises $21M February 1, 2023
- Take a peek inside James Beard Award-winner Irene Li's new dumpling factory and cafe January 26, 2023
- Alexander Wong denies killing dumpling bar owner Yoke Onn ‘Vincent’ Chi February 1, 2023